Benefits, cultivation tips, recipes and curiosities about açaí, passion fruit, pitanga, cashew and more.
The soursop (scientific name: Annona muricata), also known as guanabana in some countries, is a tropical fruit widely grown in South America, the Caribbean, and parts of Africa and Asia. In Brazil, it is popularly called graviola. This fruit is not only admired for its unique, refreshing flavor but also valued for its rich nutritional […]
What is Soursop and 3 Fascinating Facts About This Tropical Fruit Read More »
The cajá, also known as yellow mombin (Spondias mombin), is a tropical fruit widely consumed in Brazil, especially in the North and Northeast regions. Known for its tangy and refreshing flavor, cajá comes from the cajazeira tree, which can grow up to 20 meters tall and produce clusters of vibrant yellow fruits. Although small in
Cajá (Yellow Mombin): What It Is and 7 Impressive Health Benefits of This Tropical Fruit Read More »
When we talk about Brazilian fruits, the diversity is so vast that many species remain unknown to most people. Pequi (Caryocar brasiliense) is a perfect example. Native to the Brazilian Cerrado, this fruit carries not only a distinctive flavor but also cultural significance and remarkable nutritional benefits. Getting to know pequi is an opportunity to
What Is Pequi and 4 Reasons Why You Should Discover This Unique Brazilian Fruit Read More »
The umbu (Spondias tuberosa) is a native fruit of Brazil’s semi-arid Northeast, considered a true treasure of the Caatinga biome. Small in size but powerful in benefits, the umbu is known as “the tree that provides water” because of its remarkable ability to store thousands of liters in its tuberous roots. Beyond its cultural symbolism,
Umbu: The Fruit of the Brazilian Sertão and 3 Problems It Solves Read More »
Introduction Brazil is home to an extraordinary variety of exotic fruits that most people around the world have never heard of. Among these hidden treasures is the cagaita (Eugenia dysenterica), a native fruit from the Brazilian Cerrado biome. Small, round, and yellow when ripe, the cagaita is not only delicious but also packed with health
Cagaita: The Unique Brazilian Fruit and 3 Reasons Why You Should Try It Read More »
Introduction When it comes to exotic fruits from South America, most people immediately think of açaí, cupuaçu, or passion fruit. But Brazil has many other hidden treasures, and one of them is the nance fruit (murici). Small, yellow, and highly aromatic, murici is native to different regions of Brazil and has been part of traditional
4 Reasons to Discover Nance Fruit (Murici): Brazil’s Hidden Superfruit Read More »
The pomegranate is a fruit that has fascinated humanity for centuries. Known for its vibrant color, juicy seeds, and deep symbolism, it stands out not only as a healthy food but also as a cultural icon. Unlike many other fruits, the pomegranate carries unique qualities that make it truly special. In this article, you will
3 Reasons Why the Pomegranate Is an Extraordinary Fruit Read More »
The guabiroba is a native Brazilian fruit that, despite its remarkable flavor and nutritional properties, remains relatively unknown to most people. Unlike widely popular fruits such as mango, guava, or passion fruit, guabiroba has not gained a strong presence in supermarkets or in the daily diet of Brazilians. But why is that? In this article,
5 Reasons Why Guabiroba Is Not Well Known Read More »
Mango is one of the most popular tropical fruits in the world, loved for its sweet taste, pleasant aroma, and juicy texture. Beyond being delicious, it is considered a superfood thanks to its rich combination of vitamins, minerals, and antioxidants. Including mango in your daily diet can support your immune system, digestion, heart health, brain
10 Benefits of Eating Mango Regularly Read More »
Cacao is one of the most important agricultural products in the world, not only because it is the raw material for chocolate but also due to its economic, cultural, and nutritional impact. Originally from the Amazon region, cacao conquered the planet and today drives billions of dollars annually. But what exactly makes cacao so special
7 Reasons Why Cacao Is So Valuable Read More »
